Di Yu

Di Yu


  • Chineese Name: 地榆
  • Pin Yin Name: Di Yu
  • Latin Name: Radix Sanguisorbae Officinalis
  • Natures: slightly Cold
  • Taste: Sour, Bitter
  • Chanels Entered: Stomach, Large Intestine, Liver
Stop-Bleeding Medicinals (Zhi Xue Yao)
from 10 to 15
Refreshes the Blood
Stops bleedings
Clarifies Heat
Clarifies Heat (topic use)
Eliminates toxins
Eliminates toxins (topic use)
Generate the tissues