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Ci Shi (Cu Cui)

Ci Shi (Cu Cui)

  • Chineese Name: 醋淬磁石
  • Pin Yin Name: Ci Shi (Cu Cui)
  • Latin Name: Magnetitum (calcinat. et in aceto intinct.)
  • Natures: slightly Cold
  • Taste: slightly Salty, slightly Sour, Acrid/Pungent
  • Chanels Entered: Heart, Kidney, Liver
Liver-Pacifying Medicinals (Ping Gan Yao)
from 10 to 30
Ci Shi (Cu Cui): this preparation favors the action over Na Qi, the eyes and the ears
Favors Na Qi
Improves hearing
Clarifies the eyes